AWARD-WINNING FAMILY-RUN SUSTAINABLE AGRIBUSINESS

– Our Company –

SUSTAINABLE, SUPERIOR-QUALITY PRODUCE

Over the past 80 years, Fyvie Farming has transformed from a traditional Eastern Free State farm into an extensive, modern family-in-business enterprise. This family-run farm serves the local and export market for apples and berries, pure juices and craft ciders, minimum-till cropping of soya beans, maize and wheat, and potatoes which are the newest addition to the basket, as well as Bovelder Cattle of the finest stock.

We approach every element of our family-run farm with meticulous attention. This ensures premium-grade, sustainably produced fruit, vegetables, and beef cattle which adhere to our personal standards of excellence. At the same time, we are a family of innovators who work hard and with precision to achieve consistently efficient production.

– Fyvie Farming –

HOMEGROWN FOR HIGH QUALITY

– Since 1940 –

A FAMILY-RUN SUSTAINABLE AGRIBUSINESS

– Why our products are so good –

FARMED UNDER PERFECT GROWING

AND GRAZING CONDITIONS

– Farm-grown, responsibly –

A RELIABLE SOURCE OF SUSTAINABLE PRODUCE

APPLES & BERRIES

Farm-fresh and early to market. Our apples and berries are produced in perfect growing conditions for fruit of topmost colour, aroma, and flavour. Supplying some of South Africa’s top supermarket brands.

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JUICES & CIDERS

Our apples go into making nothing-added cloudy apple juice and traditional craft ciders. With pulp from the press going into animal feed, little of our tasty apples go to waste.

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CROPS

At Fyvie Farming, our crops of maize, soya beans, potatoes, and wheat are a by-product of a commitment to conservation agriculture. Our lands are limed and planted in rotation to improve the organic material content in the soil.

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BOVELDER CATTLE

Our cattle are carefully bred for exceptional carcass quality, fertility, and hereditary resilience. DNA parentage verification and performance data are the foundation of our beef production benchmarks.

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– Dedicated to Quality –

HARVEST WITH HEART

So much goes into our yields at Fyvie Farming.

Over the years, we have earned an abiding reputation for our dedication to quality and the preservation of the land we work on.

– Our Roots –

Growing a Standard of Excellence

Our sustainable farming methods directly equate to nutritious, tasty, pure produce for consumers. Our quality is defined by innovation to utilise the goodness of our natural resources. At Fyvie Farming, we believe that, if you can measure it, you can manage it. We employ a range of technologies and processes to achieve crops with enhanced flavour, colour, and aroma – and genetically refined, fertile Bovelder cattle.

– Testimonials –

WHAT OUR CUSTOMERS SAY

“Fyvie Farming is unique because they produce top-quality apples in the early window of the Southern Hemisphere supply calendar. Core Fruit acts as export marketing agent for Fyvie Farming. Our model is simple – we link top growers with key markets to ensure that fruit is placed with the most suitable customer, providing Fyvie Farming with sustainable returns for their crops.”

Thomas Mouton, Core Fruit

“Fyvie Farming has been a key partner to Sir Fruit for some years. They are one of our top suppliers and continue to deliver a high-quality product and exceptional service on a consistent basis. We would highly recommend them as a supplier of fresh goods.”

Patrick Baker, Director of Sir Fruit

“The cattle herd of Fyvie Farming is managed on a high level, with rigorous selection for fertility – emphasising our focus on selection for economic important traits.”

Chris Nel, Executive Officer of the Bovelder Study Group

“Fyvie Farming is a preferred supplier of early, high coloured quality apples, and a range of berries.” 

Colin van den Heuvel, Woolworths Foods Specialist Technologist